Sunday, February 19, 2012
The Dimension of Black & White
According to their website, Casa Rondeña Winery was established in late 1995 as a family undertaking, with the first plantings in 1990. Their tasting room opened in August 1997 and a winery building was completed in the autumn of 2004. In 2008, a barrel aging and storage facility was built in order to expand production capability of the winery and hold special events for winery members and special guests.
This is a picture of their tasting room from a visit of mine in October 2011. While the richness of the adobe-colored exterior accented by the bright, deep red of the ristra of chiles, stands out against the green of the shade trees and the blue of the desert sky, this image spoke to me in black and white.
There's a drama with black and white images that is often unachievable in color photography. You also see and feel things in a B&W image that colors can block or interfere with. There's also a timeless quality of an image in black and white, and it was this sense that I wanted to convey. I've been increasingly interested in black and white photography lately, partly due to the nostalgia I've gotten from scanning in some old negatives from my early days in photography back in high school.
There are a lot of software packages that people use to achieve black and white. Most of them have sufficient flexibility and capability to accomplish the translation of what was shot. There are even some programs that specialize in only processing the range of effects possible in black and white toning. In my case, I've simply kept to using only Lightroom 3.
If you have questions, comments, or would like to share some of your own experiences, please feel free to contact me at CostaMesaPhotography@gmail.com. You can also visit my extensive photographic web gallery at http://costamesaphotography.com/.
(Metadata 1/350 sec at f/9.5, ISO 200, focal length 18mm with an 18-105 Nikon lens)